Different with cassava starch which is extracted from the cassava
root, cassava flour is made from the entire cassava root. High
quality cassava flour is an unfermented, smooth, odourless, white
flour.Cassava flour is a very important ingredient in production of
bread in Africa. As a cassava processing plant manufacture, in there Doing Company will introduce the cassava
flour processing for you.
Inquiry Online for the cassava flour production
Doing Machinery is professional in manufacturing the complete set
cassava processing plant, include the cassava flour plant. Our cassava flour production line is full automatic from washing
and peeling fresh cassava until get the final dry cassava flour and
packing flour into bags.
Cassava flour drying is the most important process in the whole cassava flour production process, professional cassava flour drying can guarantee the produced
cassava flour keep white, sale good, fast production speed.
About how to process cassava into flour, in there Doing Company will offer the answer:
Fresh cassava - Cassava cleaning and peeling - Milling - Dewatering
- Drying - Sieving - Final cassava flour
Machine order of cassava flour production process:
Dry sieve - Paddle washer - Cassava peeler - Crusher(hammer mill) -
Plate and frame filter press - Vibration sieve - Airflow flash
We will manufacturer and shipment all machines for your cassava
flour production as your requests
Finally, any other questions of how to process cassava into flour, contact us freely.
Our contact: Mail: email@example.com - Phone/Whatsapp+8613526615783 - Tel: 0086-371-56771822
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